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Fish Tacos with Cabbage Slaw

So the hubs and I have a weekly ritual where we go to the local taqueria and get guac and chips and tacos along with a beer for him and a margarita for me! We live for this ritual and we love tacos! We have become quite the connoiseur of tacos and we are becoming quite snooty about them too! It is funny! We will try new ones that open and compare them to our favorite. First it was Taqueria Del Sol, every Thursday night we would venture into town for their awesome margaritas and tacos. It got to a point where they recognized us. Then we tried Tin Lizzy's and El Tesoro, which became my fave until we found Teela Taqueria in Sandy Springs. It is by far our favorite! The service can sometimes be slow in comparison to the other places but let me tell you, you will not leave hungry! They FILL their tacos! And they are GOOOOOD! That being said, I decided to try and make my own tacos for once! Surprisingly, they turned out quite tastie! Not nearly as fun as going out to the taqueria with the hubs but at least it satisfies my need for good fish tacos and yes I have to be honest I enjoyed 2 bottles of Fine Wine!